Eating Disorders in Adult Women on the Rise
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Printer-friendly versionGlobe and Mail, Thursday, June 21, 2007
Siri Agrell
Every day, Helen Engel-Gray makes sure she consumes less than 1,500 calories.
She calculates the fat, protein and carbohydrate content of each morsel that passes through her lips, and if she eats something unhealthy, she tells herself angrily that she deserves to be overweight.
The Canadian Women's Health Network and the Centres of Excellence for Women's Health program are financially supported by Health Canada through the Women's Health Contribution Program. The views herein do not necessarily represent the official policy of Health Canada.